Wow! I have quite a few delightful treats in my garden this year!
First and foremost, the German Johnson tomatoes...I can't wait...and the Marion heirlooms right beside them. I can't wait to fight for that tangy juice from the bottom of the bowl, to be able to make a sloppy sammich with just salt and pepper, or to simply eat one like an apple...dirt and all.
Last year I had all of 1 peach from my tree. I distinctly remember my mom trying to tell me that there was a ripe peach on my tree. I didn't believe her...it had been very dry, and none of the trees had produced anything all year. But sure enough, there it was, a beautiful piece of art. I carefully plucked the single peach off the tree. As I bit into it, I realized it was the freshest, sweetest, juiciest, peach I have ever put in my mouth...too bad it was the only one :(.
So this year I have 2 trees hanging full of 'lil peaches, and I am hoping that we are granted with enough sky juice to once again produce these flavorful, ripe, fuzzy peaches.
...yes Juli, I remember the 6 hour tour...with all the peaches!
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